Easy Black Bean Chili

I’ve been struggling lately trying to be more creative with my lunches/dinners (aka I usually just stir-fry a bunch of vegetables and add in some tofu/beans/legumes/tempeh and a soy sauce/peanut/miso sauce). I love stir-fries and they are super convenient especially during the school year, but since it’s summer and I have so much more time on my hands I’ve been wracking my brain searching for my creative mind. This chili isn’t exactly sophisticated or creative per se, but it’s a little fancier than stir-fries and it’s still super easy to make!

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